

Farm Update - September 2026
The days are shorter, the sunlight is slantier, and we here at Upriver Organics are really beginning to feel the onset of fall. We hope you have had as wonderful of a summer season as we have. Just like our plants, we have been soaking in the warmth and sunshine as much as we can while it's here. But as our crew's morning meetings get a little bit chillier each day, I can't help but feel excited for this season of crunchy leaves and warm beverages. As we dive headfirst into


Meet the Staff: Michael
This week, we get to hear from Michael! Over the last decade, he has worked just about every position on the farm, but currently, he serves as our Sales Manager. Something that has resonated with me throughout my time on the farm is just how much you need a farmer in your life. I have known food, I have known places. I have come to know this food in this place. This farm is special, unique, thoroughly delicious. Strong, heavy, tiring. And much, much more. I come from warehous




















